Foie Gras supplier charged with cruelty

[Catherine]

I think you are right. We are seeing increasing ill health in people who are eating food that is the product of factory farms. Cage eggs are not healthy for us. They are the product of an unhappy chicken.
Distressed animals release chemicals and animals that have been distressed all their lives must be toxic with stress chemicals. I can't even imagine what it does to someone to eat Foie Gras.

I wouldn't even guess at the effects of the energy and life force of a distressed animal.

I know if I work with a person who has a very disturbed life force/energy it depletes me and I have to recover from the experience. That is just from being in their presence.

What does eating the flesh of a disturbed creature do to us?